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DTEND:20100205T210000
UID:2012-02-07T04:00:47+00:00_936408281@www.ohioeventfinder.com
DESCRIPTION:Field & Screen: Films about Our Food \nThe food industry grows
 \, processes\, and distributes what we eat more cheaply and efficiently tha
 n at any point in history. However\, many of these advancements have had se
 rious negative impacts on our environment\, the nutrition of our food\, and
  the health of the general population. Field & Screen features some of the 
 best recent documentaries to address these issues along with films that ill
 ustrate the wonderful pleasures that food offers us.\n\nTonight's program
  looks at today's fish and mass-produced food industries\, revealing troubl
 ing-and often unsustainable-practices.\n\nThe End of the Line chronicles 
 the devastating effects of our love affair with fish as food. Filmed over t
 wo years around the world\, the film follows reporter Charles Clover as he 
 confronts politicians\, restaurateurs\, and food producers about their harm
 ful policies\, practices\, and collective impact on this crucial link in th
 e global food chain. (83 mins.\, video)\n\nPerhaps nothing has brought th
 e industrialization of our food supply to the attention of the general popu
 lace more than the documentary Food\, Inc. Featuring interviews with notabl
 e experts such as Michael Pollan (The Omnivore's Dilemma) and Fast Food Nat
 ion author Eric Schlosser\, the film reveals the often shocking truth about
  how our food supply is controlled by a handful of corporations that put pr
 ofits over the health of workers and the people who consume their products.
  (94 mins.\, 35mm)\n\n\n
SUMMARY:Field & Screen: Films about Our Food: "The End of the Line" and "Fo
 od Inc."
DTSTART:20100205T190000
DTSTAMP:20120207T040047
LOCATION:Wexner Center Film/Video Theater
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